Protein Banana Pancakes
Three ingredient low calorie, high protein, super sweet mini pancakes. Serve with your favourite toppings –mines crunchy peanut butter.
Ingredients
- 2 Banana
- 2 Egg
- 15-20 g Protein Powder
- 1.5 tsp Coconut Oil
Instructions
- Heat the coconut oil in a non-stick frying pan on medium heat.
- Mash the banana into a bowl and whisk in the eggs.
- Add the protein powder and mix evenly.
- Use a spoon to add small dollops of the mixture into the frying pan and flip when browned on the bottom.
- Once browned on the other side, serve with toppings or sauce of your choice.